Musuku Brinjal (Thoppi Brinjal)

45.00

Seed Quantity: 100+ This variety has black stem and broad long leaves. Tender fruits are covered with a flap starting from petiole. It grows up to 4 to 5 feet height. It yields continuously for three to four years after planting. This leafy covered Brinjal is very rare variety and is on the verge of extinction. The upper portion of the Brinjal is covered. with 5 leafy petals and the fruit is immediately not visible in the plant canopy hence it called Musuku Brinjal. The fruit bulb is topically pulpy and is oft like butter. Plants are vigorous and spreading. without spines, attractive glossy deep green colored. This variety of brinjal is immune to tip borer, stem borer insects and to anthracnose disease infestation.

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Description

Seed typeVegetable
Plant NameMusuku Brinjal (Thoppi Brinjal)
FamilySolanaceae
Botanical NameSolanum melongena L
Sowing SeasonsDecember – January and May – June
Spacing60 x 60 cm

Buy Once and Build Your Seed Bank!

Our farm’s Community Seed Bank preserves and cultivates Open Pollinated Native seed varieties that are both organic and sustainably grown. We distribute seeds in limited quantities, expecting gardeners or farmers to propagate them and establish their seed bank. Get ready for a happy and fruitful farming experience!

SEED TREATMENT:

Soaking seeds before sowing can greatly improve their chances of germination and growth. There are several methods of soaking seeds, and one of the most popular methods is soaking them in water. All you need to do is immerse the seeds in water for about 24 hours before planting them in grow bags. This method is particularly useful for seeds that have hard seed coats, which can prevent water from penetrating and germination from occurring.

Another method of soaking seeds is to soak them in cowdung slurry. This is a traditional method that has been used in India for centuries. Cowdung slurry is believed to contain natural growth-promoting substances that can help seeds germinate faster and grow stronger. To prepare the slurry, mix cow dung with water to make a thick paste, and then immerse the seeds in the mixture for about 48 hours. After soaking, rinse the seeds in clean water before planting them in grow bags.

Both of these methods can be effective in improving the germination and growth of seeds. However, it’s important to note that not all seeds require soaking, and some may even be harmed by it. Be sure to research the specific needs of the seeds you are planting and use the appropriate method accordingly.

Musuku Brinjal (Thoppi Brinjal)