Description
Wild Almond Seeds
This is an heirloom wild almond variety. Buy Once and Build Your Own Seed Bank
About this variety
A seed with a story
Impressive tree with striking flowers and edible oil-rich seeds.
Known for its foul-smelling flowers but highly useful seeds containing culinary oil and medicinal properties.
Sowing Calendar
When to plant — year at a glance
For Tamil Nadu and most of South India. Highlighted months show the ideal sowing window for this variety. Adjust slightly for your microclimate.
Best Sowing Window: June-July
Grower’s Quick Reference
Everything in one glance
Sun
Full Sun6+ hours of full sun
Water
moderateEvenly moist, avoid water logging
Sowing Depth
1-2cm—
Spacing
5m x 5m—
Germination Time
10-2025-35°C
Soil
well drained soilRich in organic matter
Seed Treatment Method
Prepare your seeds the traditional way
A simple ritual handed down through generations — gentle treatment that improves germination and protects young seedlings naturally.
Soak seeds in water for 24 hours.
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How To Sow
From seed to seedling
Soak seeds for 24 hours; ensure the hard coat is slightly softened.
Seedling trays or nursery beds.
Keep moist until germination.
Wait 10-20 days.
Tending the Plant
Care through the season
Water regularly at the base.
Add compost every 6 months.
Neem oil spray for common pests.
Seeds for oil and timber harvested after 12 years.
Companion Planting
Plants that love this neighbour
Old wisdom and modern observation agree — these companions help your plant thrive, while a few are best kept apart.
Plant alongside
Save Your Own Seeds
One pack. A lifetime of harvests.
Because this is an open-pollinated heirloom — not a hybrid — every plant you grow can become next season’s seed source. Here’s how to keep the lineage alive.
Select healthy, fully mature seeds.
Collect woody follicles when they turn bright red and split open.
Extract black seeds and sun dry.
Store in a cool, dark, dry place.
The truest gift of an heirloom seed is the seed it gives back. Save a few each season, share a few with neighbours — and you become part of a chain of gardeners stretching back generations. — From the Manvasanai farm journal
More Details
Everything else you may want to know
Seed specifications
- Plant name: Wild Almond
- Tamil name: Peenari maram / Kuthiraival pookkal
- Scientific name: Sterculia foetida
- Variety: Native
- Germination rate: 60-75% (lab-tested)
- Pack size / Quantity: — (approx. 10 seeds)
- Seed life when stored properly: 1-2 years
- Type: Open-pollinated · Heirloom · Non-GMO
Sowing & growing summary
- Best sowing time: June-July
- Sowing depth: 1-2cm
- Spacing: 5m x 5m
- Germination: 10-20 25-35°C
- Days to harvest: 12-15 Years days from sowing
- Sun: Full Sun
- Water: moderate
- Soil: well drained soil, pH 6.0-7.5
How we grow & harvest these seeds
Storage & shelf life
Common growing challenges
- Poor germination? Most often a result of cold soil, irregular watering, or seeds buried too deep. Soak before sowing, sow at the recommended depth, and keep soil consistently moist.
- Yellowing leaves? Usually a sign of waterlogging or nitrogen deficiency. Improve drainage and apply a compost tea drench.
- Pest attacks? Switch to weekly preventive sprays of neem oil + diluted soap solution. Encourage ladybugs and birds in your garden.
- No flowering? Often too much shade or excess nitrogen. Move to fuller sun and reduce nitrogen-heavy feeds.
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