Description

The Sweetness of the Earth, Powered by Biodiversity
At Rangamalai Organic Farms, our Sapota (Chikoo) isn’t just grown; it’s nurtured within a thriving Food Forest ecosystem. Our Community Seed Bank ensures we use heritage varieties that are naturally resilient and packed with flavor. This powder captures the peak ripeness of the fruit, providing you with a versatile ingredient that tastes like caramel and brown sugar.
Why Choose Our Sapota Fruit Powder?
Unlike commercial sweeteners, our Sapota powder is a whole-food supplement. Because we use the entire fruit, you receive the full spectrum of vitamins (A and C) and minerals like potassium and iron.
Gut Health Champion: High in tannins and fiber, it acts as a natural prebiotic, feeding your beneficial gut bacteria and aiding digestion.
Clean Energy: The natural fructose and sucrose provide an immediate yet sustained energy lift, making it a perfect pre-workout or mid-day snack addition.
Regenerative Roots: Every purchase supports our “Living Soil” mission, helping us maintain biodiversity and support local farmers in Dindigul.

How to Use:

• Smoothies & Shakes: Mix 1-2 teaspoons into your morning blend for a caramel-like depth.
• Baking: Use as a natural sweetener in muffins, cookies, or energy bars.
• Yogurt & Oats: Sprinkle over breakfast bowls for added texture and nutrients.
• Natural Milkshake: Stir into chilled milk (dairy or nut-based) for an instant, healthy Chikoo shake.

Product Specifications:
Ingredients: 100% Dried Organic Sapota Fruit.
Net Weight: 100g.
Shelf Life: 12 months from MFD.
Origin: Rangamalai Organic Farms, Dindigul, Tamil Nadu.